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The Monkey Gland - Prohibition Cocktail




The Monkey Gland - Prohibition Cocktail


I've been reading about Prohibition in both the US and Canada and it got me thinking, I want to make a series based on just Prohibition and its cocktails. The idea is to let you guys know what I've learned and mix up some Cocktails from that time period as well.


For this episode, I make a Monkey Gland. A cocktail created in the early 1920's whose name comes from a VERY weird history. I use Tumbleweed Gin from the Tumbleweed Distillery and Okanagan Spirits Absinthe as well as a Grenadine I made myself.


Monkey Gland

45ml Gin

25ml Orange Juice

12ml Grenadine

Absinthe Rinse


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Feel free to follow me on Instagram @the.secondshot to follow my daily drinks and spirits.


Cheers!!

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